It’s a fairly straightforward decision for most people: “I’m happy to pay 50 cents extra to not cause global warming when I buy chocolate”. Especially when you think we want to limit our chocolate intake, generally speaking.
By making the switch you’re telling chocolate businesses that you won’t be part of the burning of fossil fuels, in any part of your life. And eventually, businesses will respond by making more chocolate without burning fossil fuels.
You can speed up the transition to a fossil-fuel-free world by only buying products that are made without burning any fossil fuels, or at the very least have a net-zero carbon footprint.
Carbon neutral chocolate bars
Eventually, all chocolate will probably be carbon neutral. Until then we need to choose the few that are. As demand for carbon-neutral chocolate increases more manufacturers will respond to the change in consumer behavior.
Day 19
Day 17